During 10 years, Creative Dining Services fulfilled the dining and catering needs of the John Brown University community. However, on May 15, Fresh Ideas Food Service Management started providing JBU’s dining and catering. As part of this fresh start, the company opted for a modern appearance introducing freshly painted walls and brand-new booths to take over the dining hall, lovingly referred to by students as the “caf. With the start of this academic year, the newly transformed dining hall has finally been unveiled to welcome both JBU staff and students alike. Those with a keen eye will notice, however, that the changes extend beyond just surface-level aesthetics.